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Dinner Is Served! - Aboard The Duchess

August 13, 2015

When Aaron and his friends asked for a special cruise dining out on The Duchess, the crew stepped right up with a four-star four-course gourmet dinner on the seas. Prepared by Gourmet Chef Brandon, the feast started with bacon-wrapped chorizo-stuffed dates and seared scallops sautéed with Japanese mushrooms. A fabulous arugula salad was met with praise, which was then followed by the main course consisting of a prosciutto-wrapped Alaskan halibut, served over grilled asparagus on a bed of puréed  parsnips. A homemade fruit tart covered with ice cream, good company and fine wines capped off a very special day aboard The Duchess,

 

Now that we've made you good and hungry, who's going to be next? To start planning your special day and meal, visit our calendaar and booking page - here. All you need to do is bring your friends and an appitite and we'll take care of the rest!

 

 

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An Exclusive, Family-Oriented Yacht Club for Discriminating Guests
Contact Us:

The Duchess Yacht Charter Company

Marina del Rey Harbor, CA. 90292

Phone: 800-676-1470 or 310-570-8902

Email: info@theduchessyacht.com

Ca.Fish and Game # FG71964

 

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